Food allergy T.shirts for kids online shopping by BootnautKids? Families have been asking about whether to go to the Emergency Department if a family member has symptoms of an allergic reaction or an asthma attack, and raising the issue of teaching alternate caregivers about allergy management. Interestingly, some families have told us that social distancing measures decreased their anxiety about allergen exposures. During the time of children staying home, they have been feeling more comfortable that they can control what allergens are present.
Talking to your child about what they can and cannot eat can be stressful and emotional. How do you help a toddler or elementary age child understand the seriousness of their allergy without making them fearful around food? Sloane Miller, a specialist in food allergy management and author of Allergic Girl: Living Well With Food Allergies, shares her expertise and tips for making food allergy conversations normal and unscary, which might benefit your own mindset as well as your child’s! We want to help you and your child create a joyful and stress-free relationship with your food.
It is crucial to find places to eat, with trusted adults who understand and take responsibility. The T.Shirts always start subtle conversations, often without the child noticing. This is where the Allergy T. Shirt was so useful. QUIETLY SHOUTING and making ALL AWARE! Taking a positive view of the condition the BOOTNAUT ALLERGY T.SHIRT became a favourite resource. It helps us negotiate the challenges of living with food allergies and promotes vigilance.Unsatisfied with the range of options available, we decided to produce a sustainable T.Shirt that said it all. The Allergy Logo is on the back which helps ‘quietly shout’ for others to BE AWARE without the child feeling different. We created the design to be fun and cool to wear. Discover more info at Allergy Alert tshirts.
The only way to avoid allergic reactions is to avoid the foods, medications or insect stings that cause them. Receiving any allergy diagnosis is tough. But a food allergy diagnosis can feel especially overwhelming. You’ll need to learn how to properly read ingredient labels, adapt recipes, avoid cross contact, cook and bake safely, and navigate eating out and traveling. You’ll become your child’s number one advocate, educating family, friends, and staff at your child’s school, day care, and extra-curricular activities, so they can help keep your child safe and included.
According to recent research, food allergies are on the rise in the United States and have been for years. Estimates from the CDC note that as many as 8% of all U.S. children are affected by food allergies, which translates into about 1 in every 13 kids. Put another way, that’s as many as two kids in every elementary school class! Even though awareness of food allergens is growing, it can still be challenging for kids with food allergies to navigate their world safely and confidently. Below, we’re sharing some helpful tips to manage your little one’s food allergy—not just as parents, but together as a team. (Keep in mind that these tips are general and that only your pediatrician or allergist can provide specific medical advice.) Read extra information on bootnautkids.co.uk.