Top quality allergy T.shirts? No one would argue that the increasing food allergy trend is a good thing, but if there is an upside, it’s that people are now much more aware of the dangers of food allergies in children. All schools and childcare centers should have an established food allergy plan, especially for the most common types of food allergies like milk, eggs and peanuts. To understand the food allergy policies in place, request meetings with your child’s principal, school nurse, teachers and other key staff. Be sure to: Ask for copies of all required forms, which may include special meal requests or medical authorizations. Check which ones require a doctor’s signature. Get a written schedule of when the school nurse is in. Ask who is present/in charge when the nurse is out. Ask about the school’s experience with food allergies in kids. Has the school ever experienced a severe reaction or anaphylaxis? What plan is in place? Inquire about relevant food allergy policies. What are the guidelines for allergy-friendly lunch areas, bringing food from home, sharing snacks in the classroom, participating in field trips and extracurriculars, or allergy-related bullying?
It helps us negotiate the challenges of living with food allergies and promotes vigilance.Unsatisfied with the range of options available, we decided to produce a sustainable T.Shirt that said it all. The Allergy Logo is on the back which helps ‘quietly shout’ for others to BE AWARE without the child feeling different. We created the design to be fun and cool to wear. My son always chose to put on these Allergy T.Shirts at social events, parties, restaurants and on holidays. This gave confidence for him to start managing responsibility and helped others to be more vigilant. It has such a positive impact on negotiating his allergies. Life with an allergy can make social events difficult and worrying. One way we found that helped, was to advertise our son’s allergy on the back of his T.Shirts. The best thing was he loved wearing them. He loved wearing them so much, that it was top of the list to be packed for holidays and events. Food allergies impact not only on the social life of the person with the allergy, but also for their family and friends. Severe food allergies can cause serious health consequences, and must be managed carefully. Food is central to all our lives and is inextricably linked with our general health and well-being. We use food to mark celebrations from festive seasons, birthday parties, school events, school trips, restaurants and sleepovers to name but a few.
I’ve seen families successfully keep an allergen-free home as well as successfully have allergens in the home and away from the allergic child. Either can work and, ultimately, this is a very personal decision for each family. Talk about it together, openly and honestly, to find out what works best for your family. Here is some excellent guidance about allergens in the kitchen from AAFA/KFA. Pediatricians are great at talking with kids about complex medical diagnoses. Listen closely to how they talk about food allergies with your child and underscore those lessons using the same language when you speak to your child. This will help deepen those lessons and solidify them. Find more details on Allergy T.Shirts.
The first time my own child experienced an allergic reaction, he was a ten month-old baby, happily gumming a teething biscuit in his high chair. When I noticed his lip had puffed up, my first thought was that he’d accidentally hit himself in the face while I wasn’t looking. Neither my husband nor I suspected food allergies, but the advice nurse did, and she instructed us to get to urgent care immediately. Luckily for us, this reaction was mild, but it could have been much worse.
If you feel anxious about what will happen if your child has an allergic reaction, having a plan should help to ease those worries. We’d suggest: practicing epinephrine auto-injector administration, packing a ‘to go’ bag in case you do need to go to the Emergency Department, and calling your child’s allergist for recommendations. If you have been instructed by your allergist to try new foods at home, be thoughtful about the best times to introduce foods, go slow, and have an emergency action plan in place should symptoms arise. If food introductions are bringing on additional stress, ask your allergist whether delaying introduction is feasible until the COVID-19 crisis is resolved. See even more info on https://www.bootnautkids.co.uk/.